Much more luxurious, voluptuous and in-your-face is the 2010 Roberta’s Reserve, which is a typical blend of 95% Merlot and 5% Cabernet Franc with 14.5% alcohol. It boasts a saturated ruby/purple color along with lots of Asian plum sauce, white chocolate, kirsch and a subtle smoky note. With superb richness and a full-bodied mouthfeel, despite its tannic framework it can be drunk in several years or cellared for several decades.
97 points - Robert Parker's The Wine Advocate - Issue #209 October 2013
||Yountville (Napa Valley), CA
||20 Months 100% French Oak (90% New)
||96% Merlot, 4% Cabernet Franc